Khao Hom Thai & Sushi - Menu • Khao Hom Thai & Sushi Fairfax Station

KHAO HOM MONTHLY SPECIALS

SURFSIDE OCEAN BLEND (CHU CHEE CURRY)

Chu Chee curry is a rich, thick & dry curry, served w/crispy soft shell crab & shrimp. It is characterized by the aroma of kaffir lime leaves, coconut milk & a balance of salty, sweet, and spicy flavors.

ROYAL RIVER ROLL

Shrimp tempura, oshinko, cream cheese, topped w/Eel, avocado, green onions, eel sauce& wasabi mayo

THAI VEGGIES CURRY PUFFS

Deep fried empanada, filled w/sweet potatoes, onions in curry powder w/diced of cucumbers in our homemade sweet & sour sauce

PINK LOTUS SPECIAL

Vermicelli noodle, shrimp, minced chicken, egg, bean sprouts, bean curds, chives, shallots, stir fried in our homemade coconut sauce.

WHITE TIGER ROLL

Tuna & Salmon, Avocado & pickled cucumber, topped w/White Fish, our homemade sauce & potato flakes

SHRIMP DUMPLINGS (8)

Steamed & Stuffed w/shrimp, fish paste, chopped bamboo shoot, sesame seeds, soybean oil & sesame oil

SMOKED SKYLINE ROLL

Tuna, cream cheese, crunchies & our homemade sauce, topped w/smoked salmon, creamy jalapeno & Roll

KHAO HOM NEW POPPING DRINKS (ON ICE & SMOOTHIE)

MY SASSY FRUIT PUNCH DRINK

Mixed fruit juice topped with sparkling water & mix popping pearls (apple, passion fruit & lychee pearls)

APPETIZERS

Thai Curry Puff (3)

Deep fried empanada, filled w/chicken, potatoes, onions in curry powder w/diced of cucumbers in our homemade sweet & sour sauce

PED ROTI (Duck Roll)

Crispy Boneless duck, scallions, cucumber in roti flat bread wrap served with sweet hoisin sauce & mustard

SPRING ROLLS (3)

Stuffed with veggies, bean noodles wrapped in rice paper & deep fried, served with sweet and sour sauce

SUSHI APPETIZER/SOUP/SALAD

APPETIZER SHRIMP & VEGETABLE TEMPURA

Battered & deep fried shrimp & vegetable w/tempura sauce grated ginger & daikon

TUNA SASHIMI (5 PIECES)

*Consuming RAW or UNDER COOKED meat, seafood, shellfish, eggs may increase your risk of food borne illness

SALMON SASHIMI (5 PIECES)

*Consuming RAW or UNDER COOKED meat, seafood, shellfish, eggs may increase your risk of food borne illness

SASHIMI SAMPLER

(7 pieces of Assorted Sashimi: Tuna (3), Salmon (2), White Fish (2), *Consuming RAW or UNDER COOKED meat, seafood, shellfish, eggs may increase your risk of food borne illness

THAI SOUP & SALAD

TOM KHA

(Based on Mild) Choice of chicken or mixed vegetable with coconut milk, Galanga, green onion, tomato, mushroom, cilantro and lime juice (Can't be done Not Spicy)

TOM YUM

(Based on Mild) Choice of chicken or mixed vegetable with mushroom, green onion, tomato, cilantro and lime juice (Can't be done Not Spicy)

GRILLED BEEF SALAD

(Based on Mild) Marinated grilled sliced beef tossed with cucumber, tomato, lettuce, scallion, cilantro in spicy lime dressing (Can't be done Not Spicy)

LARB GAI (Chicken Salad)

Minced chicken tossed w/red & green onion, cilantro, lettuce, spicy lime dressing and crushed toasted rice (Can't be done Not Spicy)

CRISPY DUCK SALAD

Crispy roasted duck with ginger, tomato, pineapple, red onion, cilantro, mixed green and spicy lime dressing (Can't be done Not Spicy)

PAPAYA SALAD

Thailand's most favorite salad comes with green papaya in thin slices mixed with shredded carrot, string beans, tomato, peanuts, chili peppers, palm sugar with lime dressing (Can't be done Not Spicy)

YUM WOONSEN

Cellophane noodle with shrimp, mince chicken, onion, cilantro, scallion, tomato & celery in spicy lime Juice (Can't be done Not Spicy)

SPCECIALTIES

KHAO SOI

A rich & creamy, slightly spicy, yellow coconut curry noodle soup. The dish features wide egg noodles, dark meat chicken w/pickled mustard greens, shallots, lime wedge, cilantro & scallions.

KHAO HOM TERIYAKI

Stir fried egg noodles w/broccoli & carrots in teriyaki sauce, topped with deep fried chicken breast

PHUKET SEAFOOD (POO-KET)

Shrimp, scallop, mussel, calamari stir-fried in roasted chili paste, coconut milk, with green beans, red bell pepper, green onion, enclaved in foil and served on hot plate (Can't be done Not Spicy)

THAI DUCK NOODLE

Sliced of tender duck with thin rice noodle, Chinese broccoli, bean sprouts, dried garlic, Scallions, cilantro in our homemade sweet Soy Sauce-based broth

PINEAPPLE FRIED RICE

Stir-Fried Steamed rice with shrimp, onions, pineapple, cashew nut, egg and raisin in curry spice, topped w/cilantro

THE NEW GEN UDON SOUP

Classic Udon noodle served with Shrimp & Vegetable tempura, Japanese fish cakes, seaweed, napa, snow peas & scallions in our homemade creamy Tom Yum Soup

CRISPY DUCK BASIL

Roasted duck, cut bite sized, battered, deep-fried with pineapple, tomato, onions, garlic, chili and basil leaves

SIZZLING SIAM BEEF

Marinated in sesame oil, white pepper, fresh garlic, onions, stir-fried in our chef’s sauce served with broccoli on hot plate,

CRISPY FLOUNDER

(Choice of three flavors sauce or chili basil sauce). Deep-fried filet flounder served with mixed veggies

ENTREE

THAI GINGER

Stir-fried with white & green onions, bell peppers, snow peas, mushroom, fresh ginger in light flavorful sauce

SWEET AND SOUR Chicken (Crispy)

Stir-fried with cucumber, tomatoes, bell peppers, green & white onions and pineapple in a sweet and sour sauce

CHICKEN RAMA

Sliced chicken breast with yellow curry powder, topped with spicy peanut curry sauce and side of steamed broccoli (Can't be done Not Spicy)

FRIED RICE /NOODLES

GREEN CURRY FRIED RICE

Fried rice stir-fried in green curry paste with Thai eggplant and bamboo shoot (Can't be done Not Spicy)

MY STYLE NOODLE

Wide rice noodle stir-fried w/minced beef, celery, green onions, mushrooms, garlic, curry spice & garnish w/shredded carrots

PAD WOON SEN

Sautéed bean thread noodle, egg, onion, scallion, bell peppers, celery, pickled garlic, tomato and snow peas

SUKIYAKI

Glass noodles stir-fried with watercress, baby corns, celery, scallions in bean paste and sesame sauce. Served dried (Can't be done Not Spicy)

TOM YUM NOODLE SOUP

Served with wide or thin noodle in tum yum broth with fish balls, peanuts, cilantro, green onion and bean sprouts (Can't be done Not Spicy)

THAI DUCK NOODLE SOUP

Sliced of tender duck with thin rice noodle, Chinese broccoli, bean sprouts, dried garlic, scallions, cilantro in our homemade sweet soy sauce-based broth

CURRY

CONTAINED FISH SAUCE & CAN'T BE DONE WITH OUT FISH SAUCE.

GREEN CURRY

Cooked in coconut milk and green curry paste with Thai eggplant, bamboo shoots, bell peppers and Thai basil (Can't be done Not Spicy)

RED CURRY

Cooked in coconut milk and red curry paste with Thai eggplant, bamboo shoots and Thai basil (Can't be done Not Spicy)

ROASTED DUCK CURRY

Sliced roasted duck in red curry sauce, pineapple chunks, tomato, basil leaves and coconut milk (Can't be done Not Spicy)

GREEN CURRY SALMON

Grilled salmon in green curry sauce with Thai eggplant, bamboo shoots, bell peppers and basil leaves (Can't be done Not Spicy)

VEGETABLES

!!!SOME DISHES CONTAINED FISH SAUCE, PLEASE MENTION IF VEGAN!!!

DRUKEN NOODLES VEGGIES & TOFU

Wide rice noodles stir-fried with mixed vegetables & fried tofu, hot chili, bell peppers and basil leaves

SIDES

NIGIRI ( Server 2 Pieces )

*Consuming RAW or UNDER COOKED meat, seafood, shellfish, eggs may increase your risk of food borne illness

SASHIMI ( Serve 3 Pieces )

*Consuming RAW or UNDER COOKED meat, seafood, shellfish, eggs may increase your risk of food borne illness

SUSHI & SASHIMI ENTREE

Sushi Entree

8 pcs of Nigiri Sushi ( Salmon, Tuna, White Fish, Yellowtail, Shrimp, Eel, Saba, Surf Clam) & California Roll with miso soup

Sushi & Sashi Combo

5 Pcs of Nigiri: Tuna, Salmon, White Fish, Shrimp, Eel. and 8 Pcs of Sashimi: Salmon (2), Tuna(2), White Tuna(2), Saba(2) & Tuna Maki Roll with miso soup

Sashimi Entree

Assorted Sashimi (16), Steamed rice: Tuna, Salmon, White Fish, Yellowtail, White Tuna, Surf Clam, Saba & Scallop with miso soup

Roll Combo Special

Pick any 3 Rolls from Sushi & Veggies rolls with miso soup (Exclude Spider, Friendly & Miami Roll)

SPECIAL ROLLS (Cut 8 pcs)

*Consuming RAW or UNDER COOKED meat, seafood, shellfish, eggs may increase your risk of food borne illness

SUSHI ROLLS (Cut 6 pcs)

*Consuming RAW or UNDER COOKED meat, seafood, shellfish, eggs may increase your risk of food borne illness

VEGGIES ROLL

KID'S MENU (KIDS UNDER 12 & UNDER)

JUSTIN’S MINI FRIED RICE

Jasmin rice stir-fried in chef’s special sauce with minced chicken, peas, carrots & egg

NATASHA’S MINI SALMON FRIED RICE

Jasmin rice stir-fried in chef’s special sauce with dice of salmon, peas, carrots & egg